Sunday 12 January 2014

Banana Coconut Flour Chocolate Chip Pancakes


A perfect fun and easy weekend breakfast, utilizing coconut flour as the base, paired with bananas and dark chocolate chips :) Everyone will love this one, especially the kids !




INGREDIENTS: (Serves 1)

- 2 eggs
- 2 TBS coconut flour
- 1/4 TSP baking powder
- 1 TSP vanilla extract
- Pinch of salt
- 1 banana
- 2 TBS dark chocolate chips ( I used pure cacao chips in this one) no sugar added

DIRECTIONS:

- Whip eggs in a large bowl
- Combine dry ingredients in a separate bowl and add in eggs, if mixture is not wet enough add almond milk ( or regular milk if you can tolerate dairy).
- Cut up banana into circles
- Preheat a frying pan on medium, melt a bit of coconut oil in the base
- Pour pancake mixture in centre of pan make small 3 in pancakes
- Place a few of the cut up banana onto the pancake while still wet
- Cook for 2 minutes then flip , and cook for an additional minute on the other side
- Serve with additional bananas, you can top with maple syrup if you like or try almond butter !


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